Giovanni Ristorante is Nashville's best Italian restaurant, offering a wide range of delicious homemade pastas, exquisite risotto, seasonal black and white truffles, and more. The restaurant has been serving the Nashville community since 2008 when it moved from Mid-Town Manhattan after 27 years. Led by Chef Giovanni Pinato, the menu features the best of Italian cuisine, including imported cheeses, salumi, veal, prime beef, fresh seafood, and homemade Italian bread and desserts. The restaurant is housed in a beautiful Tuscan villa-style building with elegant Venetian-inspired decor. Private dining rooms are available for special occasions or events.